Category: Types of Tea

Golden Monkey Tea often catches newcomers by surprise with its exceptional flavor, far surpassing that of your average black tea. As a perfect introduction to the world of high-quality teas, it takes the familiar profile of black tea and elevates it to an entirely new level, delighting the palate with a soft sweetness that sets…

Tie Guan Yin tea, a premium variety of Chinese oolong tea, is a treasure for tea enthusiasts. Its name translates to “Iron Goddess of Mercy,” reflecting its revered status and the legend behind its beginnings. Originating from Anxi in China’s Fujian province, this tea is renowned for its intense floral scent and rich taste. The…

Tea is much more than a comforting beverage. It’s a sensory experience shaped by a fascinating process known as oxidation. If you’ve ever seen an avocado turn brown after being sliced, you’ve witnessed this process in action. This same chemical reaction plays a crucial role in shaping the flavor, color, and aroma of the tea…

Tea lovers often ask the question: white tea vs green tea — which is better? To answer that, we have to dive deep into the world of tea processing, plant varieties, and the nuanced art of tea making. While both teas come from the same plant, Camellia sinensis, their differences lie in how they are handled after harvest.…

Tea is often taken for granted due to its ubiquity and familiarity. It’s so commonplace that it can seem unremarkable. Yet, the everyday commodity teas that dominate our routines often obscure the extraordinary world of truly exceptional teas waiting to be discovered. Across the globe, tea has played a profound role in shaping cultures and…

In the world of premium and specialty tea, few terms evoke as much intrigue as “high mountain tea.” Grown at elevations where mist blankets the slopes and temperatures shift dramatically between day and night, these tea varieties — especially the high mountain oolong teas — are cherished for their purity, depth of flavor, and regional…